Free Signs of Pests Poster (A4 PDF)

Why you need it

Rats, mice, cockroaches, flies and birds contaminate food and surfaces with droppings, hair and bacteria. Food law requires adequate procedures to control pests, and a serious infestation can lead to a kitchen being closed until it is dealt with.

Staff who know the early signs can report a problem before it grows.

What it’s for

What to look for from rodents, insects and birds, and four steps to take straight away: tell the supervisor and pest contractor, protect food, discard contaminated food and clean, then record everything. It includes prevention tips for doors, bins, gaps and deliveries.

How to use it

1. Put it in the dry store, by the back door or where deliveries come in.
2. Check dark corners, behind equipment and under shelving during your opening checks.
3. Record every sighting on your pest sighting log, including what was done and when it was closed.
4. Keep doors closed, repair gaps and store food off the floor in sealed containers.
5. Leave pesticides to your contractor or other authorised arrangements.